Crack Chicken Penne Tasty and Quick Dinner Delight

Looking for a quick and tasty dinner that your whole family will love? You’ve come to the right place! This Crack Chicken Penne dish combines creamy cheese and tender chicken with al dente pasta. In just 30 minutes, you’ll have a meal that’s simple yet delicious. Get ready to impress your loved ones with this easy recipe that’s sure to become a weeknight favorite! Let’s dive into the ingredients and get cooking!

Ingredients

Main Ingredients

– 12 oz penne pasta

– 2 cups cooked chicken, shredded

– 8 oz cream cheese, softened

– 1 cup cheddar cheese, shredded

– 1 cup chicken broth

Seasonings and Extras

– 1 packet ranch seasoning mix

– 1 cup frozen peas

– 2 tablespoons olive oil

– 1 teaspoon garlic powder

– Salt and pepper to taste

Garnishing

– Fresh parsley, chopped (for garnish)

For this Crack Chicken Penne, gather your ingredients first. You want to make cooking smooth and fun! The penne pasta forms the heart of this dish. It’s easy to work with and holds sauce well. I love using cooked chicken because it saves time. Just shred it and you’re ready to go!

Cream cheese adds a creamy texture that blends perfectly with the flavors. The cheddar cheese gives it a nice sharp taste. Don’t forget the chicken broth to keep everything moist and flavorful.

The ranch seasoning mix gives it that signature flavor. I always choose frozen peas for a pop of color and nutrition. They cook quickly and add a sweet note. Olive oil adds richness, while garlic powder brings in that aromatic flavor. Lastly, adjust salt and pepper to your liking.

To garnish, fresh parsley adds a bright touch. It’s not just pretty; it enhances the taste too! So, gather these ingredients and let’s create something delicious!

Step-by-Step Instructions

Cooking the Pasta

– Bring salted water to a boil.

– Cook penne pasta until al dente.

– Drain and set aside.

Start by filling a large pot with water. Add a good amount of salt. This helps flavor the pasta. Once the water boils, add your penne. Follow the package instructions, but taste it a minute early. You want it firm but not hard. When done, drain the pasta in a colander and let it sit.

Preparing the Chicken Mixture

– Heat olive oil in a skillet.

– Combine shredded chicken with garlic powder and ranch seasoning.

– Simmer with chicken broth.

Next, grab a large skillet. Heat up the olive oil over medium heat. Add your shredded chicken to the skillet. Sprinkle in garlic powder and ranch seasoning. Stir everything well. Pour in the chicken broth and let it simmer. This step lets the flavors come together. Cook for about five minutes.

Final Assembly

– Stir in cream cheese until melted.

– Add cheddar cheese and frozen peas.

– Combine with cooked penne and season to taste.

Now, lower the heat. Add the softened cream cheese to the chicken mixture. Stir until it melts and mixes in. Then, add the shredded cheddar cheese and frozen peas. Keep stirring until everything is warm and cheese is melted. Finally, add the cooked penne to the skillet. Mix gently until the pasta is covered. Season with salt and pepper to taste. Cook for a few more minutes, then serve it up!

Tips & Tricks

Cooking Tips

– How to achieve perfectly cooked penne pasta

Start with a large pot and fill it with water. Add a pinch of salt. Bring it to a boil before adding the penne. Cook it for about 10-12 minutes. Check for al dente texture. That means it should be firm but not hard. Drain the pasta and set it aside.

– Ensuring cream cheese melts smoothly

Use softened cream cheese to start. Cut it into smaller cubes before adding to the skillet. This helps it mix well with the chicken. Stir constantly on low heat until it fully melts. This way, you avoid clumps in your dish.

– Adjusting seasoning for personal taste

Start with the ranch seasoning mix. Taste your dish before adding more salt and pepper. You can add extra garlic powder for more flavor. If you love spice, consider adding red pepper flakes. Always taste as you go for the best results.

Serving Suggestions

– Pairing ideas with salads and sides

Serve Crack Chicken Penne with a fresh garden salad. A side of garlic bread also works well. You can add steamed broccoli or green beans for a colorful plate. These sides balance the creamy dish.

– Recommended wine or beverage pairings

A chilled white wine like Sauvignon Blanc pairs nicely. If you prefer non-alcoholic drinks, try iced tea or sparkling water. These drinks enhance the flavors without overpowering the dish.

Presentation Tips

– Visual appeal: garnishing options

Fresh parsley adds a nice pop of color. Sprinkle it on top just before serving. You can also add extra cheddar cheese for a cheesy look. A few peas on top can make the dish more vibrant.

– Serving in an attractive bowl

Choose a large, colorful bowl for serving. This helps the dish stand out. Arrange the pasta neatly and ensure it’s warm. The visual appeal makes the dish more inviting and delicious.

Variations

Ingredient Substitutions

You can swap regular penne for gluten-free penne. This is great for those with gluten issues. Just make sure to cook it as the package says. You can also try other pasta shapes like rotini or farfalle.

For the cheese, feel free to get creative. Use mozzarella or pepper jack for a twist. If you want a lighter dish, try Greek yogurt instead of cream cheese. It adds creaminess with fewer calories.

Protein Alternatives

Add some crispy bacon or sausage for a smoky flavor. Just cook the meat first, then mix it in with the chicken. If you want a vegetarian option, use shredded jackfruit or tofu. Both will soak up the flavors well.

You can also try chickpeas for a protein punch. They are filling and add a nice texture. Just make sure to season them well to match the dish.

Dietary Considerations

For a low-carb or keto-friendly meal, swap penne with zucchini noodles or spaghetti squash. These alternatives are tasty and keep it light.

If you need a dairy-free option, use coconut cream in place of cream cheese. Nutritional yeast can add a cheesy flavor without the dairy. Just mix it in while cooking for a rich taste.

Storage Info

Storing Leftovers

To keep your Crack Chicken Penne fresh, refrigerate it right away. Place it in a container with a tight lid. This helps prevent the dish from drying out. Let it cool down first to avoid raising the fridge temperature. Aim to store it within two hours of cooking.

I recommend using glass containers for better heat retention. They are easy to clean and do not stain. If you want to store it for longer, move to the next step.

Reheating Instructions

When reheating, aim to keep the flavors intact. The best method is to use the stovetop. Heat on low, stirring gently until warmed through. This helps the cheese stay creamy.

If you use a microwave, place it in a bowl with a lid. Heat in 30-second intervals, stirring in between. This helps the heat spread evenly. You should reheat for about 2 to 3 minutes total in the microwave.

Freezing Guidelines

To freeze Crack Chicken Penne, start by cooling it completely. Then, transfer it to a freezer-safe container. You can also use freezer bags, but remove as much air as possible. Label the container with the date.

For the best taste, eat it within three months. When ready to enjoy, thaw it in the fridge overnight. Reheat it on the stovetop or in the microwave as mentioned before. This method helps maintain its creamy taste and texture.

FAQs

Common Questions

What can I substitute for ranch seasoning?

You can use Italian seasoning or taco seasoning. Both give a nice flavor. You can also mix herbs like dill, garlic powder, and onion powder for a homemade blend.

Can I use uncooked chicken instead of cooked?

Yes, you can use uncooked chicken. Just cook it longer in the skillet. Ensure it reaches 165°F for safety.

How long does this dish last in the fridge?

Crack Chicken Penne lasts about 3 to 4 days in the fridge. Make sure to store it in an airtight container.

Preparation Queries

Can I prepare this dish in advance?

Yes, you can prepare it ahead of time. Cook the pasta and chicken mixture separately. Store them in the fridge until you’re ready to combine.

Is there a way to make this dish spicy?

You can add red pepper flakes or diced jalapeños. For extra heat, try adding hot sauce to the chicken mixture.

Serving and Enjoyment

Can I serve this as a cold dish?

This dish is best served warm. However, you can chill it and enjoy it as a pasta salad. Just add a bit of extra ranch dressing for creaminess.

What are some sides to serve with Crack Chicken Penne?

Try serving it with a fresh green salad or garlic bread. Steamed veggies also pair well and add color to your plate.

This article covered how to make Crack Chicken Penne, detailing its key ingredients and steps. You learned about cooking techniques for perfect penne and how to blend flavors using simple spices and cheeses. Remember, you can customize this dish with different proteins or dietary options. It’s easy to store and reheat, making it perfect for busy days. Enjoy this tasty meal that’s simple and satisfying. Your kitchen has endless possibilities with this recipe as a bas